Recipe

Maple-Lime Roasted Sweet Potatoes

Maple-Lime Roasted Sweet Potatoes

 
  • PREP
    mins
  • COOK
    mins
  • SERV
    6

Ingredients:

  • 2 tablespoons pure maple syrup
  • 2 teaspoons Ghee, melted
  • 2 teaspoons coconut oil
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • Pinch (1/8 teaspoon) of cayenne pepper
  • 2 pounds sweet potatoes, peeled and cut into 1-inch pieces
  • 2 teaspoons of lime zest
  • 2 tablespoons of sliced almonds (optional)
  1. Preheat oven to 350°F.
  2. Combine maple syrup, Ghee, coconut oil, salt, cinnamon and cayenne in a large bowl.
  3. Add sweet potatoes and toss until thoroughly coated.
  4. Transfer to a large rimmed baking sheet. Roast, stirring every 15 minutes, until tender, 45 minutes to 1 hour.
  5. Sprinkle lime zest over the sweet potatoes and gently stir to distribute.
  6. Transfer to platter, top with sliced almonds and serve.